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241.
Young men leaving Seattle for a Civilian Conservation Corps camp, April 14, 1937
242.
Policemen and striking longshoremen at Pier 40, Seattle, June 1934
243.
Women working at the Kirkland Cooperative Cannery, Kirkland, July 13, 1939
244.
Eleanor Roosevelt awarding medal to soldier, Seattle, April 3, 1943
245.
Even the dog assisted in loading the scow with salmon brailed from the traps on Vancouver Island
246.
Salmon Cannery at Kasilof, Alaska, as it appeared in 1894--The First Cannery on Cook Inlet
This cannery was built in 1882 for the Alaska Packing Co. by F. P. Kendall, now Northwestern manager for the American Can Company, assisted by Chew Bunn, Chinese foreman at Kasilof from 1882 to 1892
247.
Salmon Cannery at Kasilof, Alaska, as it appeared in 1894--The First Cannery on Cook Inlet
This cannery was built in 1882 for the Alaska Packing Co. by F. P. Kendall, now Northwestern manager for the American Can Company, assisted by Chew Bunn, Chinese foreman at Kasilof from 1882 to 1892
248.
Salmon Cannery at Kasilof, Alaska, as it appeared in 1894--The First Cannery on Cook Inlet
This cannery was built in 1882 for the Alaska Packing Co. by F. P. Kendall, now Northwestern manager for the American Can Company, assisted by Chew Bunn, Chinese
249.
Salmon Cannery at Kasilof, Alaska, as it appeared in 1894--The First Cannery on Cook Inlet
This cannery was built in 1882 for the Alaska Packing Co. by F. P. Kendall, now Northwestern manager for the American Can Company, assisted by Chew Bunn, Chinese
250.
Oldest Salmon Cannery.
The accompanying illustration shows the oldest salmon cannery in the world which is located on the Columbia River at Eagle Cliff, Wash., about forty miles above Astoria. This cannery was built in the spring of 1866 by William Hume, who assisted in starting the first salmon cannery built on the Sacramento River two years previous to the building of the Eagle Cliff cannery. Finding the run on the Sacramento River was failing Mr. Hume moved to the Columbia River locating at Eagle Cliff. The original building is still standing.
This cannery packed 4,000 cases during the first year it was operated and the following year 18,000 cases were packed without difficulty. This pack was increased to 28,000 cases in the next year.
The first salmon canning was done in 1864 on the Sacramento River by G. W. Hume, William Hume, who built the Eagle Cliff cannery and Andrew S. Hapgood, who originally received his cannery experience in the state of Maine where he canned lobsters.
251.
Ledger
252.
University of Washington Daily
253.
Ledger
254.
Ledger
255.
University of Washington Daily
256.
University of Washington Daily
257.
Ledger
258.
Independent
259.
Ledger
260.
UW Bothell Commons
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